
peach ginger cobbler with granola crumble topping
This peach ginger cobbler highlights fresh, juicy summer peaches with a hint of spicy ginger. Top it with any of our granolas and serve warm with i...
Read moreThis peach ginger cobbler highlights fresh, juicy summer peaches with a hint of spicy ginger. Top it with any of our granolas and serve warm with i...
Read moreThese shortbread cookies are super light, flakey, and buttery, but most importantly, requires only one ingredient - our granola.
Read moreMaking yogurt and kefir is super simple to make at home. All you need is milk and a little bit of yogurt to kickstart the fermentation process.
Read moreHealthy, hearty, and comforting.
Read moreThe simple recipe we're all swooning for. It tastes more indulgent than it actually is.
Read moreVelvety whipped goat cheese swirled on top a thick, cushy slice of sourdough toast, topped with wild blueberries from Maine simmered with a dash o...
Read moreSpiced Pear and Frangipane Galette with Granola Crumble Get ready to bake this stunner for the holidays! This galette needs no explanation - it's a...
Read moreThis sweet potato buckwheat mini loaf stays moist for days. It’s not too sweet - only subtly so from the natural sweetness of the sweet potatoes,...
Read moreYogurt. Mousse. I experimented with this to give out at a pop-up event I did at a West Elm store in Albany, NY last week. One customer in the stor...
Read moreThis buckwheat porridge will satisfy any chocolate craving you may have - the chocolate's balanced by the warming spices of cinnamon and ginger, u...
Read moreMakes 2 servings Ingredients: 1/2 cup quinoa, rinsed 2 tsp black tea powder 1 1/2 cups water Pinch of salt 1/2 cup almond milk 1/4 cup coconut cre...
Read moreMakes 10-12 crepes 1 cup buckwheat flour 3/4 teaspoon salt 2 large eggs 1 cup milk of choice (we used almond) 1 tablespoon avocado oil or melted ...
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