at bumble & butter, we aim to inspire the way we eat on a daily basis, and to connect us all, through the humble form of granola.
We make granolas that are delicately crunchy, well-balanced in flavor, and made using the highest quality ingredients. We make our granola about the farms and artisans that supply our ingredients, using granola to provide you with a moment of elegance to your days through yogurt, soups, salads, and so much more.
what we do
Feed others as we wish to be fed.
We love food, which is why we believe that everyone deserves the most delicious food made with real, quality ingredients.
We created a vanilla bean granola because we wanted people to experience what true vanilla tastes like. Despite the higher costs of sourcing these quality ingredients, we’re dedicated to the ingredients we would want for ourselves, in ways that are unparalleled by other food companies.
When we started the business in upstate NY with an abundance of farmers, artisans, and beekeepers all around us, it only made sense to make a granola from ingredients that we deeply care for. Our ghee is made with butter from US cows on family farms that are let out on fresh pasture and never given antibiotics or growth hormones. It's the unthinkable care that makes our difference in taste.
Foster creativity & collaboration.
Our business is only as strong as our community. As we’ve continued to grow, we have expanded our network of partners, always searching for new local makers and farmers with stories that become a part of ours. This pushes our boundaries, allowing us to find new and interesting angles to share their ingredients in our granola. It makes the world feel smaller each and every day, making the business all the more exciting.
Go above and beyond expectations - not just meet them.
We aim to provide unforgettable hospitality, because that's what motivates us each day. To write thank you notes in our orders, to "surprise and delight", and not just doing what is asked of us. To constantly experiment, collaborate, and reinvent our granolas. It keeps things fun.
It's never just been about the granola.
The granola in a mason jar was originally just a gift- it wasn't meant to turn into a business. Over time, it's become a way to connect with the community and to celebrate the incredible ingredients from our strong network of artisans, growers, and farmers. We believe in doing business right, and to continue to bring joy into our daily lives, even if it's just through granola.